As the title implies – this is my personal favorite way to throw together an effortless taco salad. Taco salad is our family’s Sunday-Night-Football dinner of choice. This dish is easily scaleable and uses ingredients I almost always have on hand. So give this a try, break out those tortilla chips and enjoy!

---

My Favorite Taco Salad

Taco Meat

• 1 lb. ground turkey or beef
• 1 onion (diced)
• 1 1/2 c. water
• 2 tsp. cumin
• 1/2 tsp. paprika
• 1/4 tsp. cayenne pepper

Combine all ingredients in skillet on medium heat. Cook until meat is done and water is mostly evaporated.

Taco Salad Layers

• taco meat
• sweet corn
• salsa
• guacamole
• sour cream
• lettuce
• shredded cheese

Layer ingredients in order, starting with the taco meat in a 9×13″ pan. Break out the tortilla chips and enjoy!

---